Fresh from the sea or hot off the grill

Steak & Oyster Co. by Sean Connolly at West HQ is a meat lovers delight with a focus on premium steaks and succulent seafood.

Helmed by chef superstar and restauranteur, Sean Connolly, Steak & Oyster Co. is inspired by the 1950s butcher shop, complete with an oyster shucking station. This venture has been brought especially to the heart of Western Sydney at West HQ.

Fresh from the sea or hot off the grill, our seasonal menu offers ‘grill’ and ‘anti-grill’ selections featuring numerous styles of steaks, lamb, pork chops, a surf and turf option and a selection of seafood. We offer only the best quality ingredients carefully prepared just the way you like it.

Steak & Oyster Co. combines great food and great company to give you a worthwhile experience – catering to any occasion, whether it be a casual catch-up with friends or a sophisticated dinner to suit any palate.

View The Menu